MENUS

Sunday - Thursday: 3-6pm / Tuesday: 3-10pm

$1 Off

House wines and draught beers

$2 Off

well drinks

Munchies

SMOKED SEAFOOD CHOWDER CUP

cockle clams, bay shrimp, mussels, trout, applewood smoked bacon, potatoes, cream

POTATO CHIPS & DIP

russet potatoes, french onion dip

MEATLOAF SLIDERS

american cheese, bourbon bbq sauce, crisp onions, king’s hawaiian bun

GARLIC PARMESAN FRIES

garlic-herb butter, parmesan cheese

STREET TACOS (3)

tomatillo salsa, onion, cilantro, radish, lime choice of birria, chicken, or veggie (add avocado +3)

$10

JUMBO CHICKEN WINGS

carrot, celery, buttermilk ranch | choice of: buffalo, hot honey-garlic, cajun dry rub, korean bbq, chili crisp

$14

Gluten free

SPINACH ARTICHOKE GOAT CHEESE GRATIN

smoked paprika, “everything” naan

$12

Vegetarian

OVERSTUFFED DEVILED EGGS (4)

crisp pancetta bacon, smoked paprika

Size

Make it a Baker's Dozen$6